1. Brussels Sprout and Steak Stir FryA stir-fry sauce / method you’ll use over and over again. Get the recipe. 2. Cannellini and Escarole Soup with Garlic OilHeads up that you need a blender or food processor for this one. Get the recipe 4. Vegan Carrot-Ginger Roasted Potato Bowl with Collard Greens and ChickpeasKathy Patalsky / Via kblog.
For whichever night you need to repent. Get the recipe. 5. Chicken with Artichoke HeartsTopped with salty, delicious feta cheese. Serve with mashed potatoes or if you’re doing the healthy thing, brown rice. Get the recipe. 6. Caramelized SalmonServe with a simple salad and some kind of grain — rice, Israeli couscous, quinoa. Get the recipe. |
|
|
