 Making waffles is simple but you must have a good recipe to follow. I bought a new waffles maker few weeks back and I have tried and modified about 8 recipes. Not all are successful although all are edible :D . However, among the successful one, there is one that I especially like.... the Cookies N Cream waffles, made using Cookies N Cream soy milk added some crushed Oreo. This is the combination that I customised for my family. We all love this! Ingredients: (A) 125g Blue Jacket Unbleached All Purpose Flour or any plain flour 面粉 125克 1.5 tsp Corn Flour 玉米粉 1.5 小匙 55g Sugar 糖 55克 1/4 tsp Salt 盐 1/4 小匙 1/2 tsp Baking Soda 小苏打 半小匙 1 tsp Baking Powder 发粉 1小匙 (B) 1 Egg Yolk 蛋黄 1 粒 180ml Cookies N Cream Soy Milk (or fresh milk) 曲奇口味豆奶或原味鲜奶 180克 1/4 tsp Vanilla Extract 香草精 1/4小匙 30ml Oil 油 30克 (C) 1 Egg White 蛋白 1粒 (D) Some crushed Oreo (optional) 奥利噢饼干碎 适量  If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog and claimed as your recipe! Thank you.如果您要分享此食谱，请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢！ Method: 1. Sift (A). 把（A) 过筛。 2. Mix together (B). 材料（B）搅拌均匀。 3. Use a whisk, beat (C) until stiff peak. 把（C) 的蛋白打至硬性发泡。 4. Gradually add (B) to (A), stir to mix until there's no more lumps. Do not over-mix the batter. 慢慢把（B)加入(A)，搅拌均匀即可。 5. Fold in (C) in 2 batches until well combined. 把(C) 分2次加入面糊，搅拌均匀。 6. Cook in a preheated waffle maker for 5 minutes. Note: Add (D) into the batter right before you cook the waffle, else the waffle may turn out a bit dry. 把面糊分次／ 适量的倒入已预热的松饼机，撒上少许饼碎，盖上，烘烤5分钟即可。若喜欢我的食谱，可以LIKE和追随我的面书专页，不要错过最新食谱发布。 If you like my recipe, click here, follow my facebook page to receive more recipe updates. Don't forget to change the setting to 'SEE FIRST' if you wish to see my post on your Facebook news feed. Enjoy!  Some feedback from those who have tried this recipe:
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