槟城这里是东方和西方的一个迷人的融合,拥抱现代性,同时保留其传统和旧世界的魅力。这些都反映在其多元种族和谐民众和保存完好的古建筑而导致乔治城所给予的列表被联合国教科文组织列为世界文化遗产最近。 长期被视为马来西亚的美食之都,槟城也诱使游客拥有美丽的海岸和美味的菜肴。 槟城(街头食品奖项及荣誉)这里也是一个小贩街头美食天堂,在这里有很多好吃可口小贩的食物: 如~炒粿条,福建虾面,叻沙,猪肠粉,炒粿角,咖喱面,东炎粥,云吞面,蚝煎,印度炒面,薄饼,阿榜糕,曼煎糕,传统娘惹糕,鲜鱼,煎蕊冰,红豆冰和其他小贩的食物。 Penang here is a fascinating fusion of the East and West, embraces modernity while retaining its traditions and old world charm. These are reflected in its harmonious multiracial populace and well-preserved heritage buildings which led to George Town being accorded a listing as a UNESCO World Cultural Heritage Site recently. Long regarded as the food capital of Malaysia, Penang also entices visitors with its beautiful coasts and scrumptious cuisines. Penang (street foods awards & recognitions) here also is a hawker street food paradise, here have many delicious and tasty hawker foods like~ Char Koay Teow, Hokkien Mee, Laksa, Chee Cheong Fun, Char Koay Kak, Curry Mee, Tomyam Porridge, Wan Tan Mee, Fried Oyster, Mee Goreng, Poh Pian, Ah Phong, Peanut Pancake, Traditional Nyonya Kuih, Pasembur, Cendol, Ice Kacang and others hawker food. https://www./Brilliant.Limo/videos/1967737120159040/?t=3
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来自: 陈氏藏书阁 > 《马来西亚之槟城美食》