525A - Sheep Gathering525A - 绵羊聚会设计师：Tryggvi T. Tryggvason印制机构：The Lowe Martin Group Icelandic sheep roam freely on extensive pastures during the summer. In spring and autumn they graze on cultivated land. In autumn the sheep are rounded up and herded back to sheep cotes to be sorted by their owners. The number of sheep in the country in 2006 exceeded 455.000 and registered sheepowners that year numbered 2.435. The Icelandic sheep has earned world renown for the quality of its wool while in Iceland sheep are bred mostly for the meat. More than 80% of the income of sheep breeding comes from the meat. The lambs are very small when they are born but they grow quickly and in good pastures they can reach a weight of 36-40 kilos in 4-5 months. These lambs are not fed with artificial feed. After the summer grazing period they are slaughtered. The meat is delicate and very tasty and their products, wool and skins, are of the highest quality. 夏天，冰岛的绵羊在广阔的牧场上自由漫步。春秋两季他们在耕地上吃草。在秋天，绵羊被围捕，并被赶回到羊圈，由主人分类。2006年，该国的绵羊数量超过45.5万只，当年登记的牧羊人数量为2.435人。冰岛绵羊因其羊毛质量而闻名于世，而在冰岛，绵羊的饲养主要是为了肉食。绵羊养殖收入的80%以上来自肉类。羔羊出生时非常小，但它们生长很快，在良好的牧场上，它们可以在4-5个月内达到36-40公斤的体重。这些羔羊不用人工饲料喂养。夏季放牧期过后，它们被宰杀。肉质细嫩可口，他们的产品，羊毛和皮，质量上乘。
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