Breakfast早餐：Breakfast Tortilla Wrap with Cheese and Ham奶酪火腿墨西哥卷饼 
Ingredients 材料 6 eggs
1 tablespoon of oil
1 cup of shredded cheddar cheese (4 ounces)
cup of ham (diced)
4 flour tortillas (8”, warmed) Salt and pepper
6个鸡蛋
1汤匙油
一杯切碎的切达干酪(4盎司)
杯火腿(丁)
4张墨西哥卷饼(8”)
少许盐和胡椒 Method制作 1. Beat the eggs together until well combined.
2. Heat a lightly oiled non-stick frying pan over a medium-high heat and pour in the egg mixture. Cook until the mixture is firm, stirring occasionally.
3. Stir in the diced ham pieces at the very last moment when the egg is almost fully cooked almost done.
4. Season with salt and pepper.
5. Now spoon the egg mixture onto the top of each warmed tortilla and sprinkle with a generous layer of cheese. Roll the tortillas and enjoy!
1。打鸡蛋一起搅拌,直到混合均匀。
2。轻轻加热油在中高温不粘煎锅,倒入鸡蛋混合物。煮到混合物公司,偶尔搅拌。
3。加入切好的火腿片在最后时刻几乎完全把煮熟的彩蛋几乎完成。
4。用盐和胡椒调味。
5。现在鸡蛋混合物放入每个热的玉米饼当中,洒上一层慷慨的奶酪。就可以享受了!
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