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非常实用的美食名称
 英语老师骆军
2016-02-12 19:51:41
阅读数：172
红烧肉braised pork in brown sauce ● 回锅肉double cooked pork slices ● 西湖醋鱼West Lake fish in sweet and sour sauce ● 豆腐蒸桂花鱼seamed mandarin fish with tofu ● 清炖跳跳鱼stewed mudskippers ● 清蒸石斑鱼steamed grouper ● 泡菜鱼stewed fish in pickles ● 小鸡炖蘑菇sewed chick with mushroom ● 板栗烧鸡braised chicken with chestnuts ● 大盘鸡saute spicy chicken with potatoes ● 手抓羊肉boiled mutton // mutton eaten with hands ● 盆菜poon choi // basin meal ● 黄鳝啫啫煲Eel Clay Pot ● 紫苏炒青蛳purple perilla fried with spiral shell ● 猪脚姜stewed pig’s feet with ginger ● 炸猪排fried pork chop ● 牛肉球steamed beef ball ● 重庆火锅Chongqing hot pot ● 北京涮肉火锅Beijing instant-boiled sliced mutton hot pot ● 云南菌子火锅Yunnan mushroom hot pot ● 潮汕牛肉火锅Chaoshan beef hot pot ● 烩南北stewed mushrooms with winter bamboo shoots ● 扣三丝chicken, mushroom, ham threads in consomme ● 各种泡菜all kinds of pickles ● 蒜泥白肉shredded pork with garlic sauce ● 凉拌猪耳pig ears dressed with sause ● 罗宋汤borscht ● 莜面凉皮cold oat noodles ● 红烧牛肉面braised beef noodles ● 重庆小面Chongqing small noodles ● 片儿川noodles with preserved vegetable ● 灌汤包soup dumplings ● 杭州小笼包Hangzhou soupdumplings ● 煎饼卷大葱pancake roll stuffed with scallions ● 馕Xinjiang naan ● 春卷spring roll ● 小凹馍（由玉米面和韭菜制成）steamed concave buns made of maize flour and Chinese chives ● 油炸锅巴fried rice crust ● 黄糖糍粑gutinous rice cake with brown sugar ● 鸡蛋仔egg puff ● 烤香肠tasted sausage ● 蚝烙oyster omelette withtapioca starch ● 牛肉锅贴fried beef dumpling ● 糯米卷glutinous rice rolls ● 桂花糯米藕steamed lotus root stuffed with sweet sticky rice ● 枣泥拉糕red date paste cake ● 玛仁糖/切糕Xinjiang nut cake ● 陈皮红豆沙orange flavored red bean paste ● 红豆姜撞奶ginger milk with red bean ● 莲子龟苓膏lotus seed tortoise jelly ● 木瓜雪耳羹white fungus broth with papaya |
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