| 張媽媽【糯米卷】，必食的潮州點心！請Like我的Video和訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。 MamaCheung's 'Glutinous rice rolls', a popular dim sum served in Chinese restaurants! I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you. 請大家幫幫忙做不同語言的字幕， Please help translate my video into different languages: http://www./timedtext_cs_p... 跟我聯繫 Connect with me: Facebook: https://www./mamacheungcooks Instagram: https:///mamacheungcooks/ Blogger: http://mamacheungcooks. Twitter: https://twitter.com/mamacheungcooks Pinterest: https://www./mamacheung Tumblr: http://mamacheung. 【潮州炸花生】做法 Fried Peanut recipe: https:///6Le063lI5Mc 材料Ingredients： 皮材料Dough: 二百五十克中筋麵粉 250g Plain flour 四克即溶酵母 4g Fast action yeast 一湯匙半砂糖 1.5tbsp Sugar 四分一茶匙鹽 1/4tsp Salt 一茶匙菜油 1tsp Vegetable oil 一百三十毫升清水 130ml Water 餡料材料 Filling: 二百八十克糯米 280g Glutinous rice 一百二十毫升清水 120ml Water 一條臘腸 1 Chinese sausage 二十克蝦米 20g Dried shrimps 五十克潮州炸花生 50g Fried peanuts 兩隻大紅蔥頭，切碎 2 Large shallots, diced 半茶匙菜油 1/2tsp Vegetable oil 一隻冬菇 1 Shittake mushroom 一棵芫茜，切碎 1 Coriander, chopped 調味料 Condiments: 一湯匙生抽 1tbsp Soy sauce 兩茶匙蠔油 2tsp Oyster sauce 半茶匙麻油 1/2tsp Sesame oil 半茶匙胡椒粉 1/2tsp Ground pepper 兩茶匙砂糖 2tsp Sugar 食譜 Recipe: https://mamacheungcooks./... |
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