[1]American Diabetes Association .Standards of Care in Diabetes—2023.THE JOURNAL OF CLINICAL AND APPLIED RESEARCH AND EDUCATION,2023
[2]Dietary carbohydrate intake and new-onset diabetes: A Nationwide Cohort Study in China[J]
[3]中国糖尿病医学营养治疗指南(2022)
[4]卢家灿,梁晓丽,范志红等.不同烹调方式淀粉食材的血糖反应和饱腹感反应.中国食品学报,2021
[5]成人糖尿病食养指南 (2023)
[6]Zhou C , Zhang Z ,et al. Dietary carbohydrate intake and new-onset diabetes: A Nationwide Cohort Study in China[J]. Metabolism, 2021
[7]WST 429-2013 成人糖尿病患者膳食指导
[8]邹大进,张征,纪立农等.缓解 2 型糖尿病中国专家共识.中国全科医学,2021
[9]中华医学会糖尿病学分会.中国2型糖尿病防治指南(2020).中国实用内科杂志,2021
[10]张金苹,陈晓平.《2022 年美国糖尿病学会糖尿病医学诊疗标准》解读.临床内科杂志,2022
[11]杨月欣,葛可佑.中国营养科学全书.第2版(上册).北京:人民卫生出版社,2019.
[12]American Diabetes Association .Nutrition for Life: Diabetes Plate Method:Plan Your Plate | American Diabetes Association